Patio
Oysters
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Oysters - set of 2
two Kumamoto oysters served with nam jim seafood sauce OR served plain with lemon wedge only
Nigiri
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Nigiri - five piece set
salmon, akami, madai, kampachi, toro
Cut Rolls
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Spicy Tuna Maki
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Salmon Maki
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Crispy Shrimp Maki
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Soft Shell Crab Maki
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Otoro Maki
Appetizers
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Miso Soup
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Edamame with Butter Yaki Seasoning
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Gyoza
6 piece pork dumplings + house sauce
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Chicken Karaage
Japanese fried chicken + three dipping sauces
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Calamari Furai
Calamari, shio tartar, lemon
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Wagyu Baku Dan
Stuffed inari pocket, pan-seared wagyu, beech mushroom, bell peppers, carrots, rice
Non-Alcoholic
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Mexi Coke
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Hot-Brewed Hojicha
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Matcha Magic Iced Matcha
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Ramune
Cocktails
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Yuzu Spritz
haku vodka + yuzu honey sour + pomegranate + soda
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Street Mango
roku gin + triple sec + mango shiso puree + lime
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Lychee Martini
Lychee juice, sake + smoke
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1904 Mule
haku vodka + ginger beer + yuzu
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Coconut Koi
koloa rum + banane du bresil + midori + pineapple + lemon
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Paper Crane
toki whiskey + amaro nonino + aperol + yuzu
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Holy Basil Gimlet
roku gin + thai basil + cucumber + lime
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Pink Starburst
hussong’s tequila + watermelon liqueur + strawberry + lime
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Kyoto Fashioned
toki whiskey + licor 43 + solerno + angostura bitters
Sake
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Sake Flight
a flight of 3 premium pours of sake with distinct tasting notes + flavor profiles
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Sho Chiku Bai (by the glass)
Warm or cold
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Joto "One with the 72 Clocks" (by the glass)
junmai daiginjo
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Rihaku ‘Dreamy Clouds’ (by the glass)
tokubetsu junmai nigori
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Shiokawa ‘Nopa’ (by the glass)
junmai
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Tamagawa ‘Heart of Oak’ (by the glass)
tokubetsu junmai
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Ippongi ‘Ginoubai Hannya’ (by the glass)
umeshu (spiced)
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Junmai Sawa Sawa (by the bottle - 250ml)
sparkling nigori - mildly sweet with a delicate effervescence
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Kurosawa Nigori (by the bottle - 300 ml)
unfiltered - sweet, creamy
Craft Bottles
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Sapporo Premium
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Asahi
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Kawaba Pearl Pilsner
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Pinot Grigio
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Prosecco